Sip on this, Pumpkin — East End breweries got the fall brews
Pumpkin spice can be a polarizing topic. While the term may exude cozy, wholesome...
It’s anything but run-of-the-mill at Windmill Lane Bakery
There’s a new kid in on the confectionary culinary block in downtown Southampton. Open...
Cook This Now! Chef Mary Pisanelli’s pumpkin crème brûlée
In the recent documentary about Martha Stewart, there is a scene where Stewart curtly...
It’s anything but run-of-the-mill at Windmill Lane Bakery
There’s a new kid in on the confectionary culinary block in downtown Southampton. Open...
Cook This Now! Chicken wings with Springs Fireplace Tesuque hot sauce
Regarding entertaining on the fly, it’s good to know that even Ina Garten’s philosophy...
From waitress to chef, a local finds her place in the East End culinary world
For East End native Robyn Henderson-Diederiks, becoming a private chef was not something she...
Yankees? Dodgers? Nikki’s has got a World Series dog for you
Baseball and hot dogs are about as classic Americana as it comes. If you’re...
Grab your seat for fall’s Long Island Restaurant Week
The fall incarnation of Long Island Restaurant Week is upon us once more, and...
Sip on this, Pumpkin — East End breweries got the fall brews
Pumpkin spice can be a polarizing topic. While the term may exude cozy, wholesome...
Southside Sips: Corpse Reviver #2
Now that all the little goblins have turned back into normal kids, it’s time...
LI Wine Club: Raphael Vineyards 2019 Cabernet Franc Reserve
Here in the Hamptons, you’d think the North Fork was a world away, as...
LI Wine for the Win: Bedell and Macari acknowledged as Empire State stars
Wine lovers get to experience the literal fruit of a winery’s labor, but there’s...
Southside Sips: Midnight Widow
Creepy, crawly, bloody, ghoulish fun is order of the day on Halloween. And while...
Southside Sips: Normandy Sidecar
There’s an excellent chance that at this point in the full-on fall season, you...
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Click here to read the digital edition.
Editor’s Note: The art of living
One of my favorite things I got to do for this fall issue of...
A Certain Stripe: Casting a Line for Striped Bass
Photography by Jeremy Garretson The human urge to catch something wild is strong. Every...
Enter the CBD Dragon
In Sag Harbor, Dragon Hemp seeks the link between ancient medicine and modern health
Quiz Masters! Trivia nights trend across the East End
Here’s a piece of trivia for you. Mark Mason’s book “Question Time: A Journey...
My Favorite Things: The Art of Eating’s John Kowalenko
At some point, you’ve likely experienced the spot-on event planning and grand gastronomy for...
Indepedence Days: the Hamptons International Film Festival lights up the big screen in October
A mountain of change has occurred in the film industry since the first talkie,...
Dream Day: What’s Old Is Renewed
Shoulder season prices make the fall a great time to check out some of...
Fire It Up: Pick the perfect fire pit for fall
There’s something cozily comforting about being around a fire, no matter the time of...
Southside Sips: Arthur & Sons Hazelnut Old Fashioned
Chef Joe Isidori is kind of a classic guy. You can tell by the...
South Fork Dream Home: ‘Many of everything’ and perfect for entertaining in East Hampton
A classic East Hampton house with history and bold-name provenance. The nuts and bolts...
South Fork Dream Home: A storybook cottage with gardens and room for guests on Shelter Island
A 19th-century house with a separate guesthouse and lush plantings. The nuts and...
Sit and Stay: Places to house your pets when you can’t bring ’em with you
Our furry friends may follow us all around the house — whether they’re looking for...
South Fork Dream Home: Classic East Hampton details; contemporary style
A newly constructed home in the Georgica Estate section with a classic vibe and...
Kristen Farrell: Full Steam Ahead
The Hamptons have long been synonymous with glamour — whether that’s posh events, trendy...
South Fork Dream Home: A sweet, cozy façade belies a bevy of tricked-out extras
A vintage home packs in a lot of amenities in Sag Harbor. The nuts...
To Market, to (Holiday) Market: this season, shop small, shop local at these holiday markets
Small Business Saturday falls on Nov. 30 this year and while shopping small and...
Feed Your Read! Curl up with some November books selections from A Book Place
It’s time for another installment of Feed Your Read! And right in time for...
Southforker Stories: Amy & Emily got the jingle (and dish on the last Southforker of the year!)
It’s been quite a year, and we’re not done yet — but we are...
Editor’s Note: And then there were two — Nov/Dec Southforker hitting stands now!
It is a morning in the third week of September as I am writing...
Halloween hype, plus health-centric happenings for this weekend
Where did October go? Seriously, it was just Labor Day, right?! As we tie...
Southforker Stories: Trivia Takes the East End
What’s the capital of Tuvalu? What was Thomas Edison’s first invention? What were the...
Events
Updated daily with the most exciting events the Hamptons have to offer.
Prix Fixe Menu & Happy Hour Now Available at Fresno Restaurant
$General Ticket: $20, Member Ticket: $15
Arta Jēkabsone & Krists Saržants: Songs from the Sag Harbor Diaries
$$35
Live Music: Solomon Hicks at Canoe Place
The Rogers Memorial Library
$FREE - RSVP Required
Reading and Book Signing with Zibby Owens
$General Ticket: $15, Member Ticket: $10
Artist Talk with Paul Davis
$Pricing: $65 per person Tax & 20% Gratuity
Brunch a la Mexicana
$Free