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Up Island

Montauk Brewing Co. opens new taproom in Port Jeff

Montauk Brewing Company‘s now-signature, laid-back, come-as-you-are attitude is making its way up the island,...

August 21st
Eat

Cook This Now! Classic heirloom tomato sandwich

Does anybody really need a recipe for a tomato sandwich? Apparently we do —...

Eat & Drink

Hungry Hamptons: this season’s new dining destinations on the South Fork

Wet naps or white gloves? Bibs or bib gourmand? However your dine-out proclivities present...

Featured

Ready to (Lobster) Roll: How a New England staple became a calling card dish for the East End

Credit for the invention of the lobster roll is often widely disputed. The Encyclopedia...

Eat

Cook This Now! South Shore oyster stew

While many of us are currently scrambling for a Saturday night dinner reservation, staying...

Year in Review

Southforker 2025 Top 10! #4 — Soakin’ up the summer sun at Silly Lily

Throughout my life living here on the East End, I had heard of fishing...

Podcasts

Southforker Stories: Spend your summer days at Silly Lily

It’s tough to beat a day on the water. At Silly Lily (99 Adelaide...

Featured

Netted in Nostalgia at Silly Lily

With a nod to a bygone era, Silly Lily offers serious seaside eats and...

Eat

Cook This Now! Creamy green chilaquiles with chicken

More In Up Island

Cook This Now! Early Girl Farm gazpacho

Cook This Now! csa Early Girl Farm East Hampton Ecco Farm Isabella Rossellini Mama Farm Patty Gentry Stone Creek Inn tomatoes

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