All Articles by dougyoung

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Cook This Now! George Motz’s Texas-style smoked burgers

Father’s Day is right around the corner, which means backyard grills are about to...

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SoFo Stock Up: Lazypoint’s wares of wanderlust

Supporting the arts is one thing, but for Claudja Bicalho, owner of Lazypoint Variety...

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Cook This Now! Sun-dried tomato & sardine pâté

Sardines are having a moment. A favorite among food lovers interested in gourmet and...

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Cook This Now! Garden Focaccia Bianca

Yes, it was a classic Memorial Day on Long Island — cold, gray, and...

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Cook This Now! Niçoise salad with watercress pesto

Memorial Day always hits the Hamptons like a starter pistol, triggering the unofficial mad...

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Cook This Now! The “Not-a-Roll” lobster cake

As a food photographer, I’m constantly asked the same question: “Do you actually get...

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Cook This Now! Gluten-free garden vegetable & gruyere quiche

Nestled on the iconic Main Streets of Southampton and East Hampton, the Golden Pear...

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Cook This Now! South Shore littleneck clams with butter beans

For anyone who grew up on the South Shore of Long Island, littleneck clams...