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Two seatings are available for the four-course prix-fixe menu — 5:00–7:00pm at $85pp, or 9:00–11:30pm at $115pp. Continue the evening in the Lounge for cocktails and dancing, where a DJ set begins at 9:00pm. Bottle service reservations available; email [email protected] for more details.
Menu highlights include Mushroom Risotto with kefalotyri and black winter truffles, Caviar Service with skordalia and potato chips, Lobster Pasta with tomato, white wine, and basil, Cretan-Style Prime Rib with an herb-salt crust and horseradish yogurt, and Lamb Chops with lemon-roasted potatoes, broccoli, and Aleppo chili.
An optional beverage package is available from 9:00pm–midnight at $95pp featuring standard spirits, sommelier-selected wines, and beer, offered at the bar or your table.
