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About
Art of Eating (www.hamptonsartofeating.com) is celebrating the holidays with their iconic holiday catering to go menu, which is currently available for pre-orders. The menu features an array of seasonal dishes complete with savory staples, sweet desserts and so much more. Holiday orders must be placed by Friday, December 20 for pick up on Tuesday, December 24 and orders for New Years must be placed by Saturday, December 28 for pick-up on Tuesday, December 31. Orders can be made by calling 631-267-2411 or by visiting https://f70dc9-2.myshopify.com. The to go menu, subject to change, includes:
One Bite Wonders
Figs in a Blanket
House dried Orient Point figs, poached and rolled with chevre in a flakey puff pastry
$42 per dozen
Sausage Bites
Sausage Bites
Sausage & mushrooms with a lil kick in a flakey tart shell
$35 per dozen
Seared Filet of Beef Roll Ups
Crunchy organic vegetables & microgreens rolled in seared filet of beef, horseradish cream
$59 per dozen
Organic Classic Deviled Eggs
$28 per dozen
Pigs in a Blanket
The best hotdogs rolled in buttery puff pastry, horseradish mustard
2-8 piece rolls
$59.00
Foie Gras, Grape and Prosciutto Roll
6 Pieces per roll
$35
Naughty or Nice Nibbles
Holiday Harmony Dip
Golden olive, pimento and cream cheese with crunchy celery for dipping
½ pint $17.50
Bruschetta Board
Grilled bruschetta with garlic, oil and herbs with toppings
Burrata pesto – basil hummus – tomato basil compote – roasted squash, vinegar maple onions – creamy goat feta cheese – olive tapenade
Serves 4 – 8
$195
Organic Sagaponack Russett Potato Pancakes
$36 per dozen
Add on sour cream and apple fennel chutney $10
Antipasto
Italian delicacies including 24-month aged prosciutto, today’s mozzarella, caponata, roasted sweet peppers, artisanal salamis, marinated artichoke hearts, marinated pecorino, tapenade, caponata and olives
Serves 6 – 10
$195.00
Baked Mecox Farm Atlantic Mist en Croute
House jam, toasted organic almonds and crackers
Serves 4
$64
Tiny Littlenecks
Smoked tomato & shallot butter
$54 per dozen
Thinly Hand Sliced Smoked Salmon Platter
Chopped red onion, lemon, capers, dill sauce and brown bread
From $19.95
Classic Shrimp Cocktail
Preservative-free shrimp, fabulous cocktail sauce and lemon
40 pieces
$195.00
Creamy, Crunchy, Roasted Shallot Dip
The perfect dip to our chip!
From $15.75
Montauk Tuna Tartare
Wonton crisps and pickled vegetables
4 oz. serves 1 – 3
$49
Lobster Salad
Nova scotia lobster, a little hand whipped mayo, organic celery and chervil
$155 per lb.
North Fork Roast Oysters
Lemon butter, spinach and parmesan
$59 per dozen
Lil’ Turkey Meatballs in Mom’s Marinara
10 Turkey meatballs
$42
Organic Mixed Spiced Nuts
$15.50 per ½ pint
Medley of Spiced Marinated Olives
$9.50 per ½ pint
A Big of AOE Potato Chips
Serves 10-12
$39.75
Not so Traditional Relish Tray
A combination of fresh and our own pickled raspberry beets, celery, radishes deep roots onions, cauliflower, carrots, fennel and green beans with marinated quail eggs, radicchio/olives – all organic from local farms
Serves 4 – 6
$90.00
Cheeses
An eye pleasing selection of artisan, imported and American cheeses – garnished with dried and fresh fruit; our own chutney and crackers
Serves 6-8
$185.00
Caviar Board
Art of Eating brioche, blinis, lemon, chopped onion and house crème fraiche – American sturgeon or imperial osetra
From $80
Winter Warmers & Holiday Greens
Salad of Not So Simple Greens
Autumn greens, cucumber, radish, endive – sherry vinaigrette
From $41
Amagansett Potato & Leek Soup
Serves 3 – 5
$24 per quart
Matzoh Ball Soup
$29 per quart
Corn & Lobster Chowder
$39.00 per quart
Magical Mains
A True Turkey Breast
Confit, incredibly moist with giblet gravy
Serves 3 – 5
$130
Pepper Crusted Whole Filet of Beef
Onion crisps
Serves 8 – 12
$355
Poussin Provencal
“A Little Chicken”
Roasted tomatoes from the summer, rosemary, thyme, local garlic
Two chickens – semi boneless
$79
Mecox Farms Roast Turkey
Cranberry and blueberry sauce, country dressing
Whole turkey starting at $250
Beef Bourguignon
Cubes of seared beef, caramelized onions, baby carrots, wild mushrooms and potatoes in a delicious red wine and herb sauce flecked with pancetta
Serves 4 – 6
$245
Slow Roasted Bone-in-Berkshire Ham
Honey thyme plum glaze
From $220
Cracked Pepper and Lime Crusted Organic Salmon
Red onion marmalade
From $76
Paella
Mussels, clams and shrimp with chicken and chorizo
Serves 4 – 8
$260
Nova Scotia Lobster
Deconstructed then placed back in shell; topped with lemon herb butter
2 lobsters per order
$139
Flatbreads
Zucchini and fresh mozzarella or caramelized pears, Manchego, herbs, walnuts, arugula and pomegranate
2 per order
$36
White Mushroom Lasagna with Truffle
From $69
Roast Loin of Pork with Porcini Stuffing & Roasted Apples
Serves 8 – 12
$249
Sides
Baked Honeynut Squash
Stuffed with squash caponata, topped with tamari turmeric pumpkin seeds
4 Halves $38.00
Lemongrass Green Beans
Crispy shallots, ginger, garlic
Serves 4 – 5
$37 per quart
Braised Organic Red Cabbage and Sundried Cherries
Serves 4 – 6
$39
Leek Roasted Organic Yukon Gold Potatoes
Sweet North Fork onions
Serves 3 – 5
$35
Organic Brussel Sprouts
Pancetta and maple
Serves 3 – 6
$38 per quart
Organic Creamed Leaf Spinach
Serves 4 – 6
$39
Crispy Orange Thyme Sweet Potato with Parmesan
4 Stacks
$38
Organic Buttermilk Mashed Potatoes
$38 per quart
This, That & Tidings to You
Angel Biscuits
A cross between a buttermilk biscuit and a parker house roll
2 biscuits
$8.95
Crispy Dinner Rolls
$24 per dozen
Giblet Turkey Pan Gravy
$29 per quart
Madeira Sauce
½ pint $12.50
Serious Organic Marinara
$24 per quart
Dashing Desserts
Sweet and Salty Pistachio Brittle
6 oz.
$29
Chocolate Truffle Squares
$32 per dozen
Big Coconut Macaroons
$48 per dozen
Cornmeal Biscotti
Chocolate or hazelnut chocolate dipped
$30 per dozen
Chocolate Ganache Soufflé Cake
Flourless Gluten Free
8 inches round $49
Freshly Whipped Vanilla Scented Whipped Cream
$19 per quart
Handcrafted Cookies:
Oatmeal & Dried Cranberry, Chocolate Chip, Kitchen Sink
2 dozen of one kind
$55.50
Herbal Gathering Shortbread Cookies
Lavender, rosemary, black pepper or lemon thyme
From $26
Wickham’s Farm Pear Almond Tart
Crisp and light
Serves 8 – 10
$58.50
Buck Eyes
Chocolate and peanut butter balls
6 per order
$18
Chocolate Chunk Brownie Bites
$55 per dozen
Milk Pail Honey Apple Crisp with Berry Rolled Oat Streusel
$59
Creamy Cheesecake Crème Brûlee
Serves 10 – 12
$59
Wintery Weekend
Gruyere & Caramelized Onion Galette
Serves 4 – 6
$42
Cinnamon Buns with Coffee Icing
½ dozen $24
East End White Clam Sauce
Briney local clams and their juices; imported spaghetti tossed with olive oil and fresh parsley
Serves 2
$58
Serious Organic Marinara
$24 per quart
Pepper Crusted Whole Filet of Beef
Onion crisps
Serves 8 – 12
$355
Flatbreads
Zucchini and fresh mozzarella or caramelized pears, Manchego, herbs, walnuts, arugula and pomegranate
2 per order
$36
Cracked Pepper and Lime Crusted Organic Salmon
Red onion marmalade
From $76
White Mushroom Lasagna with Truffle
From $69
