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The Calabrian
Print Recipe
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Prep Time
1
minute
min
Servings:
1
cocktail
Course:
Drinks
Ingredients
Method
Ingredients
2
oz
London Dry-style Italian gin
2
oz
sweet Italian vermouth
splash
Calabrian pepper oil
dried Calabrian pepper for garnish
Method
Pour gin and vermouth into a mixing glass with ice.
Stir until well-chilled and to allow the ice to dilute a bit, about 30 seconds.
Strain into a martini glass and garnish with the Calabrian chili pepper. Cin-cin!
