Go Back

Snap Pea Gin Sour

Print Recipe
Prep Time 1 minute
Servings: 1 cocktail
Course: Drinks
Ingredients Method

Ingredients
  

  • 2 oz London Dry gin
  • 1/4 oz Faccia Brutto Centerbe liqueur
  • 1 oz snap pea juice
  • 1 oz fresh lime juice
  • 1/2 oz simple syrup
  • 7 dashes Fee Brothers cocktail Fee Foam (be generous!)
  • 5 mint leaves
  • fresh herbs for garnish

Method
 

  1. In a shaker with ice, combine the gin, liqueur, snap pea juice, lime juice, simple syrup and mint leaves. 
  2. Shake very well, until chilled. Strain, discard the ice and shake again. Strain into a coupe glass and garnish with a pea tendril or your favorite fresh herbs. Cheers!