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Pony Up Espresso Martini

Print Recipe
Prep Time 3 minutes
Servings: 1 cocktail
Course: Drinks
Ingredients Method

Ingredients
  

  • 2 oz Arette reposado tequila
  • 1 oz freshly brewed espresso
  • 3/4 oz Mr. Black Cold Brew Coffee Liqueur
  • 1/2 oz vanilla simple syrup
  • 3 coffee beans

Method
 

  1. In a Boston shaker with ice, combine first four ingredients. Shake well for 10 to 12 seconds.
  2. Strain into the top half of the shaker. Discard the used ice in the bottom half. Dry shake for 5 more seconds, until nice and frothy.
  3. Strain into a chilled coupe glass and garnish with the trio of espresso beans. Cheers!