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Kizzy T's Mai Tai

Prep Time 1 minute
Servings: 1 cocktail

Ingredients
  

  • 1 oz. light rum
  • 1 oz. dark rum
  • 1/2 oz. orgeat liqueur
  • 1/2 oz. orange juice
  • 1 orange peel, for garnish

Method
 

  1. Combine all liquid ingredient in a shaker with ice.
  2. Shake well, 5 to 10 seconds, until cold and frothy.
  3. Strain into an ice-filled double rocks glass. Garnish with the orange peel.