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Kizzy T's Mai Tai
Print Recipe
Prep Time
1
minute
min
Servings:
1
cocktail
Ingredients
Method
Ingredients
1
oz.
light rum
1
oz.
dark rum
1/2
oz.
orgeat liqueur
1/2
oz.
orange juice
1
orange peel, for garnish
Method
Combine all liquid ingredient in a shaker with ice.
Shake well, 5 to 10 seconds, until cold and frothy.
Strain into an ice-filled double rocks glass. Garnish with the orange peel.