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Nick & Toni’s is excited to announce the return of #WineWednesday Workshops. Founded by Honest Man Hospitality beverage director and certified sommelier Chimene Visser Macnaughton, this collaboration with Luis Marin and Wainscott Main Wine & Spirits is in its 11th year on the East End. The weekly classes offer certification-level wine education designed around themed tasting flights. Seminars are open to all levels and held Wednesdays from 5:30 – 7 p.m. Tickets are $35 per week in advance, dining room space is limited, and reservations are strongly encouraged. The ticket includes: tasting sheets, crystal tasting stems, and small plates from Nick & Toni’s kitchen. Attendees who book all seven weeks will be entered to win a seat at a future Getaway Thursday wine pairing event.
Tickets can be purchased by visiting Nick & Toni’s on Resy. Full FALLSESH24 syllabus here, classes open to book in Resy below:
DECEMBER 11
WINEMAKER’S VINTAGE: WHAT IS “STYLE” A COMPARATIVE TASTING
-J. CHRISTOPHER TRACY, WINEMAKER/PARTNER, CHANNING DAUGHTERS WINERY
