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R.AIRE (https://www.hamptonmaid.com/raire) has announced they will host a Wine Dinner with Pradorey (https://pradorey.es/en/the-wines/) on Tuesday, September 16 at 6:30 p.m. The evening will feature a special five-course tasting menu and each course will be paired with selections from award-winning Pradorey, one of Ribera del Duero’s largest and most historic estate wineries. Owner Fernando Rodriguez de Rivera Cremades will be joining and will share stories and techniques behind each pour. Cost is $150 per person, plus tax and gratuity. For more details and to make a reservation, please visit https://www.hamptonmaid.com/raire. The menu, subject to change, will feature:
First
Mahi Mahi Crudo
Cucumber, fresno peppers, citrus
Paired with: Vino de la Tierra Blanco, 2002
Second
Wagyu Beef Carpaccio*
Arugula, 24-month aged manchego, evoo
Paired with: Ribera del Duero Salguero Tinto, 2018
Third
Confit Duck Canelones
Porcini mushrooms, bechamel, black truffle
Paired with: Ribera del Duero el Buen Alfarero Vino de Tinaja, 2017
Fourth
Lamb Shank
Potato pave, petite carrots
Paired with: Ribera del Duero el Retablo Tinto Fino, NV
Fifth
Poached Pear
red wine, crispy whipped cream
Paired with: Ribera del Duero Tempranillo Sr. Niño, 2023
