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Nick & Toni’s has announced the return of their famous wood-burning oven pizzas. The pizzas are available Sunday through Thursday for dine-in and takeout. Reservations are recommended and can be made by visiting www.nickandtonis.com or by calling the restaurant directly. Quartinos of select wines are also available for $11. The pizza selection, subject to change, includes:
Margherita $24
Pomodoro, house-made mozzarella, basil
Patate al Forno $26
Roasted potato, stracchino, rosemary
Stracciatella $27
Tomato confit pesto, prosciutto, caramelized shallots
Salsiccia $28
Pork sausage, ragú, bechamel, smoked provolone, basil
