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This holiday season Lulu Kitchen & Bar is offering several Christmas and New Year’s Eve take out menus to celebrate the holidays at home without all the cooking! From full dinner menus to platters, canapes and a la carte items, Lulu has your holiday meal covered. As well, the pastry team will be preparing traditional housemade Bûche de Noël cakes for the holiday. The chocolate sponge cake layered with dark chocolate mousse, brandied cherry and white chocolate mousse is made in two sizes: $70 for 2-4 people and $130 for 6-10 people. There is a limited amount available. Orders must be placed at least 48 hours before Christmas Eve and New Year’s Eve. Pick up by 3:30 p.m. on Christmas Eve. Holiday orders over $400 will receive a complimentary $50 gift card to use during a future visit to Lulu! Holiday take out menus are as follows:
Celebration Feast One
Fresh baked baguettes
Oysters on the half shell
House foie gras torchon
Cowboy rib eye
Truffle potato gratin
Kale & exotic mushrooms
Truffled red wine sauce
Apple Tarte Tatin
$350 for two; $700 for four
Celebration Feast Two
Fresh baked baguettes
Jumbo shrimp cocktail
Oysters on the half shell
Smoked salmon plate
Chef’s mussels
Grilled lobster pasta
Garlic kale
Apple tarte tatin
$350 for two; $700 for four
Platters
Cheese & Charcuterie $55 for two $110 for four
Raw Bar $195
Canapes by the dozen $42
Tuna tartare
Roasted beet & goat cheese
Cherry tomato & fresh mozzarella
Lulu cauliflower skewer
Mini grilled tomato confit
House smoked salmon potato blini
Octopus skewer
Mini crab cakes
Seared tuna
Marinated grilled shrimp cocktail
Sauteed escargot
Foie gras mousse
Lulu Kitchen & Bar will be open on Christmas Eve for service from 12 – 3 p.m. and closed Christmas Day. Lulu Kitchen & Bar will be open for New Year’s Eve offering the regular a la carte menu. Call (631) 725-0900 or email [email protected] to reserve your holiday meal.
