Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

The Greater East Hampton Chamber of Commerce is excited to announce a wonderful holiday event to kick off the holiday season on Saturday December 2^nd. The East Hampton Holiday Celebration begins with Santa touching down in Herrick Park via Helicopter at 10 a.m., courtesy of the PBA. Santa’s arrival will be accompanied by the Dressen’s food truck providing free doughnuts and hot cocoa to all of Santa’s fans. The annual Santa Parade will follow at 11 a.m. featuring floats from community groups, marching bands and of course, Santa and Mrs. Claus on the holiday sleigh. Following the parade, a complimentary holiday movie will be screened at the Regal theater on Main Street at 1 p.m. Mrs. Claus will be greeting visitors at the Ladies Village Improvement Society from 2 – 4 p.m.

An exciting new addition to the Holiday Celebration is the first annual Village Holiday Market. Held on the front lawn of East Hampton Village Hall at the corner of Huntting Lane and Main Street, the market will offer an array of holiday greenery, decorations and treats as well as an assortment of specially crafted gingerbread houses from 9 a.m. to 5 p.m. East Hampton Kitchen will offer homemade holiday cookie tins and seasonal soups available for purchase. Gingerbread house replicas of Mulford Farm, Village Hall and candy land will be on display and raffled off at the Holiday Market at 4:30 p.m. by Mayor Larsen. Raffle tickets will be available for purchase at The Palm, White’s Pharmacy and The Monogram shop where the gingerbread houses will be on display. Proceeds from the Holiday Market will be donated to the East Hampton Food Pantry. The Holiday Market is funded by the East Hampton Village Foundation.

The lawn of The Hunting Inn on Main Street will be transformed into an ice skating rink offering complimentary ice skating, including skates, from 12 p.m. to 6 p.m., made possible by Landry’s.  The East Hampton middle school choral group, the Bonnettes, will perform a concert of holiday favorites at 3:45 p.m. on the Village Hall lawn. Additionally, John Pappas, Cittanouva, Tutto Caffe and The Palm will offer lunch and dinner specials in honor of the holiday kick off. The ARF adoption truck will be parked behind Village Hall with dogs, cats, puppies and kittens available for adoption into their forever homes. Finally to cap off the holiday celebration there will be a tree lighting adjacent from the East Hampton post office on Gay Lane at 5 p.m.

For Kindergarten to 6th Grade

Join local artist Tony
Valderrama for an afternoon of creativity and winter-themed art!

This is an independent program; please note that parents/guardians must
stay on the property for the duration of the program. Registration is
required as space is limited. 

Claudio’s Tavern and Grill will host Lobster Night every Wednesday from 5 to 9 p.m. The special includes a whole two pound steamed lobster served with roasted corn, baked potato and coleslaw for $65. A selection of unlimited draft beer is available for $25.

About Claudio’s Tavern and Grill: 

Claudio’s Tavern and Grill is a national historic landmark serving American cuisine with an emphasis on fresh seafood, in a New England coastal tradition. Quality fresh ingredients are present in all dishes, generous portions are served and local wines from Long Island are featured on their exquisite wine list.

Nick & Toni’s has announced the return of their famous pizza. The pizzas are available Wednesday, Thursday and Sunday for dine-in and takeout and include:

Margherita $23

Pomodoro, housemade mozzarella, basil

Speck $27

Smoked ham, butternut squash, cream, kale, mozzarella

Funghi $28

Pomodoro, fontina, mushroom, arugula

Quattro Formaggio $25

Ricotta, mozzarella, fontina, Parmigiano Reggiano

Former two-term Governor of Massachusetts, business executive, investment entrepreneur and lawyer Deval Patrick is the first Black governor of Massachusetts (only the second in the country) and former Assistant Attorney General of the United States in charge of the Civil Rights Division (appointed by President Bill Clinton), Patrick rose from the South Side of Chicago to professional and political success. He brings a unique and broad perspective on politics, patriotism and democracy, observing that while he has “had a chance to live my American dream,” he sees “the path to that dream gradually closing off bit by bit” for other Americans. Now a professor and co-director of Harvard’s Kennedy School’s Center for Public Leadership.

Claudio’s Tavern and Grill will host Lobster Night every Wednesday from 5 to 9 p.m. The special includes a whole two pound steamed lobster served with roasted corn, baked potato and coleslaw for $65. A selection of unlimited draft beer is available for $25.

About Claudio’s Tavern and Grill: 

Claudio’s Tavern and Grill is a national historic landmark serving American cuisine with an emphasis on fresh seafood, in a New England coastal tradition. Quality fresh ingredients are present in all dishes, generous portions are served and local wines from Long Island are featured on their exquisite wine list.

Claudio’s Tavern and Grill will host Lobster Night every Wednesday from 5 to 9 p.m. The special includes a whole two pound steamed lobster served with roasted corn, baked potato and coleslaw for $65. A selection of unlimited draft beer is available for $25.

About Claudio’s Tavern and Grill: 

Claudio’s Tavern and Grill is a national historic landmark serving American cuisine with an emphasis on fresh seafood, in a New England coastal tradition. Quality fresh ingredients are present in all dishes, generous portions are served and local wines from Long Island are featured on their exquisite wine list.

Claudio’s Tavern and Grill will host Lobster Night every Wednesday from 5 to 9 p.m. The special includes a whole two pound steamed lobster served with roasted corn, baked potato and coleslaw for $65. A selection of unlimited draft beer is available for $25.

About Claudio’s Tavern and Grill: 

Claudio’s Tavern and Grill is a national historic landmark serving American cuisine with an emphasis on fresh seafood, in a New England coastal tradition. Quality fresh ingredients are present in all dishes, generous portions are served and local wines from Long Island are featured on their exquisite wine list.